Nutrition · per 100 g

Energy	446 kcal
Fat	30.8 g
Saturated fat	11 g
Carbs	0.25 g
Sugars	0.25 g
Protein	47.5 g
Salt	1.6 g
Sodium	620 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.