Nutrition · per 100 g

Energy	157 kcal
Fat	0 g
Saturated fat	0 g
Carbs	14.3 g
Sugars	14.3 g
Protein	25.7 g
Salt	0.14 g
Sodium	57.1 mg
Potassium	286 mg
Caffeine	2500 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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