Nutrition · per 100 g

Energy	57.1 kcal
Fat	0 g
Saturated fat	0 g
Carbs	10 g
Sugars	1.4 g
Protein	0 g
Salt	0.11 g
Sodium	42.9 mg
Potassium	186 mg
Vitamin C	2390 mg
Caffeine	3570 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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