Ingredients

sunflower seed 75.0% , vegetable oil 25.0%

Nutrition · per 100 g

Energy	592 kcal
Fat	51 g
Saturated fat	7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	23 g
Sugars	3 g
Fiber	11 g
Protein	20 g
Salt	0.01 g
Sodium	3 mg
Calcium	90 mg
Iron	4.3 mg
Vitamin A	0 µg
Vitamin C	1.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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