Nutrition · per 100 g

Energy	533.3 kcal
Fat	36.7 g
Saturated fat	6.7 g
Carbs	43.3 g
Sugars	10 g
Fiber	6.7 g
Protein	10 g
Salt	5.8 g
Sodium	2300 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.