Ingredients
chili pepper 55.6% , brown sugar 20.0% , onion 12.2% , paprika 6.1% , cumin seeds 3.1% , fennel seed 1.5% , coriander 0.8% , habanero chili 0.4% , salt 0.4%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 40 g |
| Sugars | 40 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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