Nutrition · per 100 g

Energy	350 kcal
Fat	10 g
Saturated fat	1.2 g
Carbs	50 g
Sugars	0.25 g
Fiber	9.7 g
Protein	9.2 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.