Ingredients
tomato purée 60.0% , sea salt 20.0% , onion 10.0% , E330 5.0% , garlic 5.0%
Nutrition · per 100 g
| Energy | 40.3 kcal |
| Fat | 0 g |
| Carbs | 8.1 g |
| Sugars | 4.8 g |
| Fiber | 0.81 g |
| Protein | 1.6 g |
| Salt | 1.1 g |
| Sodium | 435 mg |
| Potassium | 258 mg |
| Iron | 0.81 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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