Nutrition · per 100 g

Energy	343 kcal
Fat	30 g
Saturated fat	3.9 g
Carbs	13 g
Sugars	8.2 g
Fiber	2.7 g
Protein	3.9 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.