Nutrition · per 100 g

Energy	380 kcal
Fat	1.7 g
Saturated fat	1.2 g
Carbs	75.1 g
Sugars	7.7 g
Protein	15.3 g
Salt	0.34 g
Sodium	137 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.