Ingredients
ROASTED PEANUTS 84.9% , sugar 4.7% , contents less than 2% of fully hydrogenated vegetable oils 4.7% , soya bean 2.9% , salt 0.5% , corn syrup 2.3%
Nutrition · per 100 g
| Energy | 625 kcal |
| Fat | 46.9 g |
| Saturated fat | 7.8 g |
| Monounsaturated fat | 28.1 g |
| Polyunsaturated fat | 10.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 21.9 g |
| Sugars | 9.4 g |
| Added sugars | 6.3 g |
| Fiber | 6.3 g |
| Protein | 21.9 g |
| Salt | 1 g |
| Sodium | 406 mg |
| Potassium | 625 mg |
| Iron | 2.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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