Ingredients
sugar 53.8% , flour 23.1% , palm oil 11.5% , cocoa 5.8% , contains 2% and less of soy lecithin 2.9% , salt 0.1% , artificial flavouring 0.1% , E500ii 0.1% , E129 0.1% , E102 0.1% , E110 0.1% , E127 0.1% , E133 2.1%
Nutrition · per 100 g
| Energy | 469 kcal |
| Fat | 18.8 g |
| Saturated fat | 9.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71.9 g |
| Sugars | 53.1 g |
| Fiber | 3.1 g |
| Protein | 3.1 g |
| Salt | 0.23 g |
| Sodium | 94 mg |
| Calcium | 0 mg |
| Iron | 2.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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