Parmesan herb dipping oil, parmesan herb
Ingredients
canola oil 54.5% , olive oil 22.7% , extra virgin olive oil 11.4% , red wine vinegar 5.7% , parmigiano reggiano 2.8% , oregano 1.4% , black pepper 0.7% , garlic 0.4% , basil 0.2% , thyme 0.1% , sea salt 0.1%
Nutrition · per 100 g
| Energy | 800 kcal |
| Fat | 86.7 g |
| Saturated fat | 10 g |
| Monounsaturated fat | 53.3 g |
| Polyunsaturated fat | 23.3 g |
| Carbs | 0 g |
| Protein | 0 g |
| Salt | 0.17 g |
| Sodium | 67 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.