Ingredients
atlantic salmon 56.3% , salt 21.9% , dill 10.9% , lemon peel 5.5% , E330 2.7% , garlic 1.4% , cane sugar 0.0% , black pepper 1.4%
Nutrition · per 100 g
| Energy | 211 kcal |
| Fat | 14 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 52.6 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.1 g |
| Salt | 2.6 g |
| Sodium | 1050 mg |
| Potassium | 368 mg |
| Calcium | 17.5 mg |
| Iron | 0 mg |
| Vitamin D | 11.2 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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