Nutrition · per 100 g

Energy	83.7 kcal
Fat	3.3 g
Saturated fat	2 g
Trans fat	0.11 g
Cholesterol	12.1 mg
Carbs	12.3 g
Sugars	6.2 g
Added sugars	3.5 g
Fiber	1.1 g
Protein	1.5 g
Salt	0.55 g
Sodium	220 mg
Potassium	139 mg
Calcium	41.9 mg
Iron	0.24 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.