Ingredients
stoneground whole wheat flour 54.2% , water 22.9% , honey 11.5% , yeast 5.7% , soya bean 2.9% , canola oil 1.4% , wheat flour 0.7% , salt 0.4% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.2% , wheat gluten 0.1% , soya lecithin 0.0% , vinegar 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.