Ingredients
whole wheat flour 54.5% , wheat flour 22.7% , palm oil 11.4% , evaporated cane juice 5.7% , salt 1.0% , invert sugar syrup 1.0% , wheat bran 1.0% , malt extract 1.0% , E500ii 0.8% , flavouring 0.4% , natural enzymes 0.4%
Nutrition · per 100 g
| Energy | 462 kcal |
| Fat | 19.2 g |
| Saturated fat | 7.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 61.5 g |
| Sugars | 7.7 g |
| Fiber | 7.7 g |
| Protein | 7.7 g |
| Salt | 2 g |
| Sodium | 808 mg |
| Calcium | 0 mg |
| Iron | 2.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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