Ingredients

turkey 75.0% , E392 25.0%

Nutrition · per 100 g

Energy	142 kcal
Fat	6.2 g
Saturated fat	0.88 g
Trans fat	0 g
Cholesterol	53 mg
Carbs	0.88 g
Protein	21.2 g
Salt	0.19 g
Sodium	75 mg
Iron	0.96 mg
Vitamin B12	1.8 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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