Ingredients
wheat flour 35.6% , sugar 27.9% , butter 23.0% , lemon 5.0% , fresh cream 5.0% , almond 1.5% , egg yolk powder 0.8% , natural lemon flavouring 0.6% , sea salt 0.2% , skimmed milk 0.2% , whole egg 0.3%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 23.7 g |
| Saturated fat | 13.2 g |
| Trans fat | 0 g |
| Cholesterol | 79 mg |
| Carbs | 68.4 g |
| Sugars | 34.2 g |
| Fiber | 2.6 g |
| Protein | 5.3 g |
| Salt | 0.36 g |
| Sodium | 145 mg |
| Calcium | 24 mg |
| Iron | 0.79 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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