Ingredients
Toppings 57.1% , low moisture part skim mozzarella 21.4% , parmigiano reggiano 10.7% , sauce 5.4% , tomato concentrate 2.7% , olive oil 1.3% , ORGAN 1.3%
Nutrition · per 100 g
| Energy | 224 kcal |
| Fat | 9.6 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 20 mg |
| Carbs | 22.4 g |
| Sugars | 2.4 g |
| Fiber | 2.4 g |
| Protein | 12.8 g |
| Salt | 1.5 g |
| Sodium | 593.3 mg |
| Calcium | 200 mg |
| Iron | 1.4 mg |
| Vitamin A | 120 µg |
| Vitamin C | 2.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.