Ingredients
Toppings 52.4% , sauce 23.8% , tomato concentrate 11.9% , olive oil 6.0% , pizza seasoning 3.0% , crust 1.5% , water 0.7% , whole wheat flour 0.4% , wheat bran 0.2% , olive oil 0.1% , oat flakes 0.0% , rye meal 0.0% , yeast 0.0% , honey 0.0% , millet seed 0.0% , sea salt 0.0% , cultured wheat starch 0.0% , wheat 0.0% , flax seed 0.0% , EVAPORATED CANE SYRUP 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 238 kcal |
| Fat | 11.1 g |
| Saturated fat | 5.6 g |
| Trans fat | 0 g |
| Cholesterol | 28 mg |
| Carbs | 22.2 g |
| Sugars | 2.4 g |
| Fiber | 2.4 g |
| Protein | 11.9 g |
| Salt | 1.2 g |
| Sodium | 476 mg |
| Calcium | 278 mg |
| Iron | 0.86 mg |
| Vitamin A | 119.1 µg |
| Vitamin C | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.