Ingredients
edamame 53.1% , sunflower oil 23.4% , olive oil 11.7% , water 5.9% , chickpea 2.9% , tahini 1.5% , lemon juice 0.7% , sea salt 0.4% , sugar 0.2% , garlic 0.1% , E330 0.0% , onion 0.0% , red bell pepper 0.0% , white vinegar 0.0% , basil 0.0% , E412 0.0%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 21.4 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10.7 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 1.1 g |
| Sodium | 446 mg |
| Potassium | 268 mg |
| Calcium | 143 mg |
| Iron | 1.3 mg |
| Vitamin A | 214.2 µg |
| Vitamin C | 17.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.