Ingredients
chickpea 53.8% , water 23.1% , sunflower oil 11.5% , olive oil 5.8% , tahini 2.9% , onion 1.4% , poppyseed 0.7% , garlic 0.4% , red bell pepper 0.2% , sea salt 0.1% , E330 0.0% , E412 0.0% , cumin 0.0%
Nutrition · per 100 g
| Energy | 179 kcal |
| Fat | 12.5 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 14.3 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 0.54 g |
| Sodium | 214 mg |
| Potassium | 175 mg |
| Calcium | 68 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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