Rotini Salad
Taste Of Inspirations
Ingredients
rotini pasta 52.4% , red peppers strips 23.8% , canola oil 11.9% , black olive 6.0% , water 3.0% , carrot 1.5% , distilled vinegar 0.7% , onion 0.4% , green pepper 0.2% , garlic 0.1% , yeast extract 0.0% , salt 0.0% , modified tapioca starch 0.0% , maltodextrin 0.0% , CULTURED DEXTROSE 0.0% , E330 0.0% , spice 0.0% , sugar 0.0% , garlic 0.0% , cultured sugar 0.0% , NISIN PREPARATION 0.0%
Nutrition · per 100 g
| Energy | 157 kcal |
| Fat | 8.6 g |
| Saturated fat | 0.71 g |
| Cholesterol | 0 mg |
| Carbs | 17.1 g |
| Sugars | 1.4 g |
| Fiber | 1.4 g |
| Protein | 3.6 g |
| Salt | 1.1 g |
| Sodium | 421 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 321.3 µg |
| Vitamin C | 3.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.