Ingredients
fortified wheat flour 55.0% , whole milk 22.5% , butter 11.3% , cream cheese 5.6% , blueberry 2.8% , sugar 1.4% , vanilla 0.7% , baking powder 0.4% , salt 0.2% , sea salt 0.2%
Nutrition · per 100 g
| Energy | 320 kcal |
| Fat | 16 g |
| Saturated fat | 9.3 g |
| Trans fat | 0 g |
| Cholesterol | 40 mg |
| Carbs | 38.7 g |
| Sugars | 9.3 g |
| Fiber | 1.3 g |
| Protein | 5.3 g |
| Salt | 1.1 g |
| Sodium | 453 mg |
| Potassium | 113 mg |
| Calcium | 267 mg |
| Iron | 2.4 mg |
| Vitamin A | 159.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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