Ingredients
fortified wheat flour 54.2% , whole milk 22.9% , butter 11.5% , cream cheese 5.7% , cheddar 2.9% , cheddar 1.4% , sugar 0.7% , baking powder 0.4% , chives 0.2% , garlic 0.1% , salt 0.0% , sea salt 0.0%
Nutrition · per 100 g
| Energy | 347 kcal |
| Fat | 20 g |
| Saturated fat | 12 g |
| Trans fat | 0 g |
| Cholesterol | 53 mg |
| Carbs | 33.3 g |
| Sugars | 2.7 g |
| Fiber | 1.3 g |
| Protein | 8 g |
| Salt | 1.4 g |
| Sodium | 560 mg |
| Potassium | 120 mg |
| Calcium | 400 mg |
| Iron | 2.4 mg |
| Vitamin A | 200.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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