Ingredients
flour 52.8% , cabbage 23.6% , DARK MEAT CHICKEN 11.8% , water 5.9% , soy sauce 3.0% , celery 1.5% , CONTAINS LESS THAN 2% OF 0.7% , salt 0.4% , rice flour 0.2% , spring onion 0.1% , modified corn starch 0.0% , sugar 0.0% , garlic 0.0% , sesame oil 0.0% , flavouring 0.0% , soya oil 0.0% , spice 0.0% , E339 0.0%
Nutrition · per 100 g
| Energy | 155 kcal |
| Fat | 2.5 g |
| Saturated fat | 0.35 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 23.9 g |
| Sugars | 2.1 g |
| Fiber | 1.4 g |
| Protein | 7.8 g |
| Salt | 1.2 g |
| Sodium | 493 mg |
| Calcium | 28 mg |
| Iron | 1.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 8.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.