Ingredients
pasta 60.0% , water 20.0% , egg 10.0% , spinach 5.0% , E160ai 5.0%
Nutrition · per 100 g
| Energy | 270 kcal |
| Fat | 2.5 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 15 mg |
| Carbs | 55 g |
| Sugars | 0 g |
| Fiber | 10 g |
| Protein | 11 g |
| Salt | 0.03 g |
| Sodium | 10 mg |
| Calcium | 29 mg |
| Iron | 3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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