Ingredients
crust 58.3% , low moisture part skim mozzarella 20.8% , sauce 10.4% , chicken sausage 5.2% , red bell pepper 2.6% , yellow bell pepper 2.6%
Nutrition · per 100 g
| Energy | 222 kcal |
| Fat | 11.1 g |
| Saturated fat | 4.4 g |
| Trans fat | 0 g |
| Cholesterol | 30 mg |
| Carbs | 20 g |
| Sugars | 3.7 g |
| Fiber | 0.7 g |
| Protein | 9.6 g |
| Salt | 1.3 g |
| Sodium | 526 mg |
| Calcium | 185 mg |
| Iron | 1.3 mg |
| Vitamin A | 166.8 µg |
| Vitamin C | 20 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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