Greek vinaigrette
Ingredients
water 53.3% , canola oil 23.3% , red wine vinegar 11.7% , feta 5.8% , kalamata olive 2.9% , cane sugar 1.5% , sea salt 0.7% , olive oil 0.4% , concentrated lemon juice 0.2% , dried garlic 0.1% , onion 0.0% , dried basil 0.0% , dried oregano 0.0% , black pepper 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 233 kcal |
| Fat | 20 g |
| Saturated fat | 1.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 3.3 g |
| Protein | 0 g |
| Salt | 1.7 g |
| Sodium | 667 mg |
| Calcium | 33 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.