Ingredients
cauliflower 57.1% , CRUST MIX 21.4% , water 10.7% , yeast 5.4% , extra virgin olive oil 2.7% , brown cane sugar 1.3% , sea salt 1.3%
Nutrition · per 100 g
| Energy | 274 kcal |
| Fat | 2.4 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 59.7 g |
| Sugars | 6.5 g |
| Fiber | 3.2 g |
| Protein | 3.2 g |
| Salt | 1.3 g |
| Sodium | 532 mg |
| Potassium | 65 mg |
| Calcium | 16 mg |
| Iron | 3.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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