Ingredients
water 55.0% , CHILE HABANERO ROJO DE YUCATAN 22.5% , carrot 11.3% , onion 5.6% , lemon juice 2.8% , vinegar 1.4% , garlic 0.7% , salt 0.0% , goma xanthan 0.0% , benzoato de sodio como conservador 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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