Nutrition · per 100 g

Energy	100 kcal
Fat	2.6 g
Saturated fat	0.56 g
Carbs	6.3 g
Sugars	1.9 g
Fiber	2.6 g
Protein	10 g
Salt	0.49 g
Sodium	197 mg
Potassium	335 mg
Calcium	52 mg
Iron	1 mg
Vitamin A	20.1 µg
Vitamin C	2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.