Ingredients
wheat flour 51.3% , barley malt flour 15.8% , E375 7.9% , iron 4.9% , thiamin mononitrate 3.3% , E101 2.4% , folic acid 1.9% , butterfat 1.5% , sugar 1.2% , egg 1.0% , water 0.9% , yeast 0.8% , skimmed milk powder 0.7% , salt 0.6% , soya lecithin 0.5% , Flour treatment agent 0.5% , scrambled egg patty 0.4% , whole egg 0.4% , soya oil 0.3% , contains 2% and less of the following 0.3% , E341ii 0.3% , whey 0.3% , E500ii 0.3% , butter natural flavouring 0.2% , pepper 0.2% , E330 0.2% , bacon 0.2% , water 0.2% , smoke flavouring 0.2% , E339 0.2% , E316 0.2% , E250 0.1% , white american cheese 0.1% , milk 0.1% , cream 0.1% , sodium citrate 0.1% , contains 2% and less of salt 0.1% , E200 0.1% , enzyme 0.1% , E332ii 0.1% , Preservative 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.