Nutrition · per 100 g

Energy	61.3 kcal
Fat	1.7 g
Saturated fat	1.7 g
Carbs	10.8 g
Sugars	8.9 g
Fiber	0 g
Protein	0.85 g
Salt	0.11 g
Sodium	42.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.