Nutrition · per 100 g
| Energy | 225 kcal |
| Fat | 10.1 g |
| Saturated fat | 6.7 g |
| Cholesterol | 22.5 mg |
| Carbs | 32.6 g |
| Sugars | 24.7 g |
| Added sugars | 20.2 g |
| Protein | 2.3 g |
| Salt | 0.13 g |
| Sodium | 50.6 mg |
| Calcium | 67.4 mg |
| Iron | 0.4 mg |
| Vitamin A | 67.4 µg |
| Vitamin C | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.