Nutrition · per 100 g

Energy	83.9 kcal
Fat	4.5 g
Saturated fat	2.1 g
Carbs	3.1 g
Sugars	1 g
Fiber	1.4 g
Protein	8 g
Salt	0.67 g
Sodium	269.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.