Ingredients
Cooked Pennini Pasta 57.1% , Blush Pomodoro Sauce 21.4% , beef 10.7% , pork 5.4% , and veal meatballs 2.7% , E150a 1.3% , parmigiano reggiano 1.3%
Nutrition · per 100 g
| Energy | 658 kJ |
| Energy | 157 kcal |
| Fat | 7.1 g |
| Saturated fat | 3 g |
| Trans fat | 0 g |
| Cholesterol | 28 mg |
| Carbs | 16.2 g |
| Sugars | 2 g |
| Fiber | 1 g |
| Protein | 7.6 g |
| Salt | 0.73 g |
| Sodium | 293 mg |
| Calcium | 75.8 mg |
| Iron | 0.91 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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