Nutrition · per 100 g
| Energy | 1600 kJ |
| Energy | 382 kcal |
| Fat | 18.2 g |
| Saturated fat | 9.1 g |
| Trans fat | 0 g |
| Cholesterol | 4.5 mg |
| Carbs | 49.1 g |
| Sugars | 15.5 g |
| Added sugars | 14.5 g |
| Fiber | 0.91 g |
| Protein | 6.4 g |
| Salt | 1.1 g |
| Sodium | 455 mg |
| Calcium | 27.3 mg |
| Iron | 1.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.