Nutrition · per 100 g
| Energy | 410 kcal |
| Fat | 19.3 g |
| Saturated fat | 10.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 59 g |
| Protein | 4.8 g |
| Salt | 0.93 g |
| Sodium | 373 mg |
| Potassium | 14.5 mg |
| Calcium | 48.2 mg |
| Iron | 48.2 mg |
| Vitamin D | 0.6 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.