Heiners 35 cal bread
Ingredients
fortified wheat flour 51.9% , flour 24.0% , barley malt flour 12.0% , reduced iron 6.0% , E375 3.0% , thiamin mononitrate 1.5% , E101 0.8% , folic acid 0.4% , water 0.2% , CELLULOSE FIBER 0.1% , wheat gluten 0.0% , sugar 0.0% , modified wheat starch 0.0% , yeast 0.0% , salt 0.0% , vegetable oil 0.0% , grain vinegar 0.0% , monoglycerides 0.0% , E282 0.0% , E472e 0.0% , soya lecithin 0.0% , E330 0.0% , E341i 0.0% , r21-356 0.0% , MADE IN A BAKERY THAT MAY ALSO USE MILK 0.0% , sesame 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.