Ingredients
pepper 53.8% , vinegar 23.1% , sugar 3.3% , tomato concentrate 3.3% , salt 3.2% , spice 3.2% , black pepper 3.2% , paprika 3.2% , E412 1.9% , E401 0.9% , E415 0.5% , E110 0.2% , E129 0.2%
Nutrition · per 100 g
| Energy | 33 kcal |
| Fat | 0 g |
| Carbs | 6.7 g |
| Sugars | 6.7 g |
| Protein | 0 g |
| Salt | 6.3 g |
| Sodium | 2533 mg |
| Vitamin C | 16 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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