Nutrition · per 100 g

Energy	16.8 kcal
Fat	0 g
Carbs	0.5 g
Sugars	0.5 g
Protein	3.7 g
Salt	0.05 g
Sodium	19 mg
Potassium	8 mg
Caffeine	200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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