Ingredients
chipotle 55.6% , water 22.2% , tomato 11.1% , vinegar 5.6% , soya oil 2.8% , iodised salt 1.4% , onion 0.7% , garlic 0.3% , spice 0.3%
Nutrition · per 100 g
| Energy | 71.4 kcal |
| Fat | 2.4 g |
| Saturated fat | 2.4 g |
| Carbs | 9.5 g |
| Sugars | 9.5 g |
| Protein | 0 g |
| Salt | 3.3 g |
| Sodium | 1333.3 mg |
| Calcium | 50 mg |
| Iron | 0.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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