Ingredients
tomato sauce 51.9% , vinegar 24.1% , sugar 7.2% , red wine vinegar 7.2% , molasses 4.9% , hot sauce 2.4% , garlic oil 1.2% , fresh onions 0.6% , spice 0.3% , Modified starch 0.2% , apprika 0.1% , WORCESTERSHIRE 0.0% , natural hickory flavoring 0.0% , chipotle 0.0% , cured anchovies with alt 0.0% , aged kentucky bourbon 0.1% , Thickener 0.0% , pepper 0.0%
Nutrition · per 100 g
| Energy | 71 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 17.9 g |
| Sugars | 14.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.54 g |
| Sodium | 214 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 428.7 µg |
| Vitamin C | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.