Nutrition · per 100 g

Energy	25 kcal
Carbs	4 g
Sugars	2 g
Zinc	5.5 mg
Vitamin A	450 µg
Vitamin D	25 µg
Vitamin E	12 mg
Vitamin C	63 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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