Nutrition · per 100 g

Energy	467 kcal
Fat	26.7 g
Saturated fat	3.3 g
Carbs	53.3 g
Sugars	40 g
Added sugars	16.7 g
Fiber	6.7 g
Protein	10 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.