Ingredients
chili puree 53.3% , White grain vinegar 23.3% , water 11.7% , soya oil 5.8% , salt 2.9% , garlic 1.5% , garlic 0.7% , egg yolk 0.4% , tapioca 0.2% , E415 0.1% , spice 0.0% , onion 0.0% , tamarind 0.0% , molasses 0.0% , spice extract 0.0%
Nutrition · per 100 g
| Energy | 188 kcal |
| Fat | 12.5 g |
| Carbs | 12.5 g |
| Protein | 0 g |
| Salt | 6.4 g |
| Sodium | 2562 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.