Ingredients
flour 57.1% , banana 21.4% , sugar 4.8% , Raising agent 4.8% , vanilla wafers 4.8% , E500ii 3.4% , salt 3.4%
Nutrition · per 100 g
| Energy | 368 kcal |
| Fat | 2.9 g |
| Saturated fat | 1.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73.6 g |
| Sugars | 9.7 g |
| Fiber | 1.9 g |
| Protein | 7.8 g |
| Salt | 3.1 g |
| Sodium | 1221 mg |
| Calcium | 116 mg |
| Iron | 3.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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