Ingredients

pork skin 73.1% , lard 13.4% , salt 13.4%

Nutrition · per 100 g

Energy	571 kcal
Fat	42.9 g
Saturated fat	14.3 g
Cholesterol	107 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	50 g
Salt	3.8 g
Sodium	1500 mg
Calcium	0 mg
Iron	0 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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